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Linseed essential oil - Source of Lipids as Active Ingredients for Pharmaceuticals and Nutraceuticals

dc.contributor.authorCampos, J
dc.contributor.authorSeverino, P
dc.contributor.authorFerreira, C
dc.contributor.authorZielinska, A
dc.contributor.authorSantini, A
dc.contributor.authorSouto, S
dc.contributor.authorSouto, EB
dc.date.accessioned2019-06-16T15:23:53Z
dc.date.available2019-06-16T15:23:53Z
dc.date.issued2018-10-30
dc.description.abstractLinseed - also known as flaxseed -, is known for its beneficial effects on animal health attributed to its composition, comprising omega-6 (linoleic) and omega-3 (α-linolenic) fatty acids, various dietary fibers and lignans, which have health benefits in reducing the risk of cancer and cardiovascular diseases, lowering the levels of LDL-cholesterol and relaxing the smooth muscle cells in arteries increasing the blood flow. Essential fatty acids from flax participate in several metabolic processes of the cell, not only as structuring components of the cell membrane, but also as storage lipids. Flax is consumed in the form of seeds (whole, milled or roasted), as an oil and as flour to provide basic nutrition. Flax can be considered a functional food. Several formulations containing flax are available on the market in the form of e.g. capsules and microencapsulated powders having potential as nutraceuticals for their beneficial effects on health. This paper revises the different lipid classes found in flaxseeds and their genomics. It also discusses the beneficial effects of flax and flaxseed oil and their biological advantages as ingredients in pharmaceuticals and in nutraceuticals products.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationCurr Med Chem. 2018 Oct 30. doi: 10.2174/0929867325666181031105603.pt_PT
dc.identifier.doi10.2174/0929867325666181031105603pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.23/1329
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.subjectÓleo de Semente do Linhopt_PT
dc.subjectSuplementos Nutricionaispt_PT
dc.subjectPreparações Farmacêuticaspt_PT
dc.titleLinseed essential oil - Source of Lipids as Active Ingredients for Pharmaceuticals and Nutraceuticalspt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.volume25pt_PT
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT

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